Glass Coupe glassBase GinMethod Stirred

Ingredients

1 ozGin
1/2 ozMezcal
1 1/2 ozAromatized wine
1 dashPlum bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.

Flavor profile

BitterDrySpiritForwardHerbalSmokyElegantSophisticated
Money in the Bank
Money in the Bank
Gin, Mezcal, Meletti Amaro
Oaxacan Negroni
Oaxacan Negroni
Gin, Mezcal, Chinato
Burnt Martini
Burnt Martini
Gin, Scotch whiskey (peated), Dry vermouth
Blackthorn
Blackthorn
Gin, Sloe gin, Sweet vermouth
Less is More Negroni
Less is More Negroni
Americano rosso, Gin
Smoke of Scotland
Smoke of Scotland
Scotch whiskey (peated), Dry vermouth, Elderflower liqueur
Soft Focus
Soft Focus
Gin, Oude genever, Americano bianco
Montreal Cocktail
Montreal Cocktail
Gin, Rye whiskey, Gentian liqueur
Quill Riff
Quill Riff
Gin, Bianco vermouth, Bitter bianco liqueur