

Ingredients
1/2 ozBrandy
1/2 ozPear and cognac liqueur
3/4 ozPear juice
1/2 ozApple brandy
1 barspoonLemon juice
3 dashVanilla bitters
2 dropSaline solution 4:1
3/4 ozSparkling wine
Instructions
- Chill a coupe glass.
- Add all ingredients except the sparkling wine to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Top with sparkling wine.
- Garnish with a pear wedge.
Garnish
- Pear wedge
Flavor profile
FruitySourSweetCitrusFloralHerbalElegantSophisticated
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