Glass Coupe glassBase RumMethod Shaken

Ingredients

1 1/2 ozWhite rum
1/4 ozAgricole rhum
1/4 ozApricot liqueur
3/4 ozLime juice
1/4 ozOrgeat syrup
1 dashAngostura bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with grated nutmeg.

Garnish

  • Grated nutmeg

Flavor profile

FruitySourDryCitrusNuttySpicyTropicalBeachyElegant
Captain Ron
Captain Ron
Gold rum, Rye whiskey, Lemon juice
Across the Pacific
Across the Pacific
Gold rum, Lime juice, Averna Amaro
Rum Amandine
Rum Amandine
White rum, Lime juice, Orgeat syrup
Trinidadi Issues
Trinidadi Issues
Angostura bitters, Gold rum, Pineapple juice
Well Oiled Mai Tai
Well Oiled Mai Tai
Gold rum, Lime juice, Orgeat syrup
Elixir Tropical
Elixir Tropical
White rum, Lime juice, Orgeat syrup
Cool Orchard
Cool Orchard
Gold rum, Pineapple juice, Vanilla liqueur
Hemingway Breakfast
Hemingway Breakfast
White rum, Lime juice, Falernum liqueur
Test Pilot
Test Pilot
Gold rum, White rum, Triple sec