Glass Coupe glassBase RumMethod Shaken

Ingredients

1 1/4 ozWhite rum
1 ozPeach aperitif
8 pieceMint leaves
3/4 ozLime juice
3/4 ozPineapple syrup
3/4 ozClub soda

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients except the club soda to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Top with club soda.
  6. Garnish with a mint leaf.

Garnish

  • Mint leaf

Flavor profile

FruitySourSweetCitrusHerbalTropicalBeachyPartyRefreshing
Mr. Bali Hai
Mr. Bali Hai
Pineapple juice, Gold rum, White rum
Palm Springs
Palm Springs
Cranberry juice, Gold rum, Passionfruit liqueur
Rum Swizzle
Rum Swizzle
Gold rum, Falernum liqueur, Lime juice
Staffordshire Delight
Staffordshire Delight
Gold rum, Pineapple juice, Fernet
Gun Club Punch No.1
Gun Club Punch No.1
Pineapple juice, White rum, Lime juice
Pineapple Mojito
Pineapple Mojito
White rum, Pineapple juice, Lime juice
Passion Fruit Mojito
Passion Fruit Mojito
Gold rum, Passionfruit liqueur, Lime juice
Premiere Mai Tai
Premiere Mai Tai
Aged agricole rhum, Lime juice, Orgeat almond liqueur
Kamaniwanalaya
Kamaniwanalaya
Pineapple juice, White rum, Amaretto