

Ingredients
1 1/2 ozTawny port
1 1/2 ozShiraz
1/2 ozGrand Marnier
5 pieceClove
1 pinchNutmeg
1 pinchCinnamon powder
1/2 ozLemon juice
1 pieceOrange wedge
2 barspoonsHoney
to topBoiling water
Instructions
- Warm a toddy glass.
- Build in the warmed vessel.
- Stir until combined.
- Garnish with a cinnamon stick.
Garnish
- Cinnamon stick
Flavor profile
FruitySourSweetCitrusSpicyComfortingCozy
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