Glass Coupe glassBase GinMethod Shaken

Ingredients

3/4 ozSloe gin
3/4 ozApricot liqueur
3/4 ozLime juice
3/4 ozGold rum
1 barspoonGrenadine

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with either an apricot wedge or a lime wedge.

Garnish

  • Apricot wedge or Lime wedge

Flavor profile

FruitySourSweetCitrusElegantPartyRefreshingRomantic
Fresh No. 1
Fresh No. 1
New make spirit, Lime juice, Maraschino liqueur
Gun Club Punch No.1
Gun Club Punch No.1
Pineapple juice, White rum, Lime juice
Honolulu Cocktail No. 1
Honolulu Cocktail No. 1
Gin, Orange juice, Pineapple juice
Commodore No. 1
Commodore No. 1
White rum, Gold rum, Lemon juice
Angel's Share No.1
Angel's Share No.1
Brandy, Lemon juice, Licor 43
Fernet Me Not No. 1
Fernet Me Not No. 1
Sparkling wine, Gin, Simple syrup (2:1)
Tantris Sidecar No.1
Tantris Sidecar No.1
Brandy, Triple sec, Apple brandy
Sunshine No. 1
Sunshine No. 1
Gold rum, Dry vermouth, Pineapple juice
Belvedere No. 1
Belvedere No. 1
Brandy, Bourbon whiskey, Lemon juice