Hot Rum Punch

Hot Rum Punch

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Glass Toddy glassBase RumMethod Stirred

Ingredients

1 ozGold rum
1 ozBrandy
1/2 ozFino sherry
1 ozLime juice
1/4 ozSimple syrup (2:1)
to topBoiling water

Instructions

  1. Warm a toddy glass.
  2. Add all ingredients except the boiling water to the glass and stir.
  3. Top with boiling water and stir gently.
  4. Garnish with grated nutmeg.

Garnish

  • Grated nutmeg

Flavor profile

FruitySourSweetCitrusSpicyComfortingCozy
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