Hot Buttered Whiskey

Hot Buttered Whiskey

Glass Toddy glassBase WhiskeyMethod Stirred

Ingredients

2 ozBourbon whiskey
3/4 ozSimple syrup (2:1)
1 knobUnsalted butter
to topBoiling water

Instructions

  1. Warm a toddy glass.
  2. Add all ingredients to the glass.
  3. Stir until butter is dissolved.
  4. Garnish with grated nutmeg.

Garnish

  • Grated nutmeg

Flavor profile

SpiritForwardSweetSpicyComfortingCozy
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