Gold Rush on the Rocks

Gold Rush on the Rocks

Glass Old-fashioned glassBase WhiskeyMethod Shaken

Ingredients

2 ozBourbon whiskey
3/4 ozLemon juice
1/2 ozMaple syrup
0.5Egg white

Instructions

  1. Chill an old-fashioned glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Strain over fresh ice into the chilled glass.
  6. Garnish with a lemon wedge.

Garnish

  • Lemon wedge

Flavor profile

SourSweetCitrusCreamySophisticated
Scotch Sour
Scotch Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Beretta's Rattlesnake
Beretta's Rattlesnake
Rye whiskey, Lemon juice, Maple syrup
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Cameron's Kick
Cameron's Kick
Scotch whisky, Irish whiskey, Lemon juice
Frisco Sour
Frisco Sour
Bourbon whiskey, Bénédictine, Lemon juice
Paris Sour
Paris Sour
Bourbon whiskey, Aromatized wine, Lemon juice
Tanner's Amaretto Sour
Tanner's Amaretto Sour
Amaretto, Rye whiskey, Orange juice
Cherry Bourbon Sour
Cherry Bourbon Sour
Bourbon whiskey, Cherry brandy, Lemon juice
Douglas Fairbanks
Douglas Fairbanks
Rye whiskey, Apricot liqueur, Lemon juice