Glass Coupe glassBase RumMethod Shaken

Ingredients

1 1/2 ozWhite rum
6 pieceBasil leaves
3/4 ozLime juice
3/4 ozPink grapefruit juice
3/4 ozSimple syrup (2:1)
1 barspoonOrgeat syrup
1 dashAngostura bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a basil leaf.

Garnish

  • Basil leaf

Flavor profile

FruitySourSweetCitrusHerbalNuttyAdventurousElegantRefreshing
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Witches' Daiquiri
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Young Cuban
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