

Ingredients
Instructions
- Chill a coupe glass.
- Add all ingredients except cream to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Float cream on top.
- Garnish with grated nutmeg.
Garnish
- Grated nutmeg
Flavor profile
SpiritForwardSweetCoffeeChocolateCreamySpicyComfortingElegant
Related cocktails

Alexandra
Dark rum, Coffee liqueur, Cream

Black Hotel
Cacao spiced rum, Tawny port, Dark Crème de cacao

Spiced Alexander
Cacao spiced rum, Cream, White crème de cacao

Hollywood
White rum, Pink grapefruit juice, Grenadine

Improved Dunlop Cocktail
Tawny port, Gold rum, Cane juice syrup

Raisin' Cane
Red Pineau, Gold rum, Amontillado sherry

Cariño
Gold rum, Yogurt, Vanilla syrup

Crème de Café
Cream, Coffee liqueur, Gold rum

Bourbon Alexander
Bourbon whiskey, White crème de cacao, Cream