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Instructions
- Chill a flute glass.
- Add the simple syrup, Angostura bitters, and cognac to the glass and stir.
- Top with sparkling wine.
- Garnish with orange zest and a maraschino cherry.
Garnish
- Orange zest
- Maraschino cherry
Flavor profile
BitterFruitySweetCitrusElegantRefreshingSophisticated








