Breakfast At Terrell's

Breakfast At Terrell's

Glass Flute glassBase OtherMethod Shaken

Ingredients

3/4 ozMandarin liqueur
3/4 ozOrange juice
1 barspoonSimple syrup (2:1)
3/4 ozCream
to topSparkling wine

Instructions

  1. Chill a flute glass.
  2. Add all ingredients except the sparkling wine to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the chilled glass.
  5. Top with sparkling wine and stir gently.
  6. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

FruitySweetCitrusCreamyFloralElegantPartyRefreshingRomantic
Ramos Greek Fizz
Ramos Greek Fizz
Club soda, Tsipouro, Mastiha liqueur
Fresca Nova
Fresca Nova
Grand Marnier, Cream, Orange juice
Trinidad Fizz
Trinidad Fizz
Club soda, Angostura bitters, Lemon juice
Spritzer Fresco
Spritzer Fresco
Sparkling wine, Acqua bianca liqueur, Rosolio Bergamotto
Bird of Paradise Gin Fizz
Bird of Paradise Gin Fizz
Old Tom gin, Lime juice, Raspberry syrup
Hugo Spritz
Hugo Spritz
Sparkling wine, Elderflower liqueur, Club soda
Rhubarb and Honey Bellini
Rhubarb and Honey Bellini
Krupnik liqueur, Rhubarb and orange jam, Sparkling wine
Ionian Spritz
Ionian Spritz
Sparkling wine, Mastiha liqueur, Club soda
Sparkling Wine Snowball
Sparkling Wine Snowball
Advocaat liqueur, Sparkling wine, Fino sherry