

Ingredients
1 1/2 ozGold rum
1/4 ozDry vermouth
1/2 barspoonGreen Chartreuse
1/4 ozFalernum liqueur
2 dashCreole bitters
Instructions
- Chill an old-fashioned glass.
- Add all ingredients to a mixing glass.
- Add ice and stir until well chilled (15–30 seconds).
- Strain over fresh ice into the chilled glass.
- Garnish with a lime peel twist.
Garnish
- Lime peel twist
Flavor profile
BitterSpiritForwardSweetCitrusHerbalSpicySophisticated
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