Bitter Lady

Ingredients

Instructions

1. Chill a coupe glass.
2. Add all ingredients to a shaker.
3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
4. Add ice and shake until well chilled (about 10–15 seconds).
5. Double strain into the chilled glass.
6. Garnish with a grapefruit peel twist.

Garnish

• Grapefruit peel twist

Flavor profile

Related cocktails

Dans Le Jardin (In The Garden)

Gentian liqueur, Gin, Lemon juice

Fly Me The Flip To France

Byrrh, Gin, Campari

Negroni Amaro Sour

Gin, Amaro, Campari

Suze-Ann Sour

Gin, Triple sec, Lemon juice

Aperol Sour

Aperol, Gin, Lemon juice

Lemon Tart

Gin, Gentian liqueur, Lemon juice

Petruchio

Gin, Aperol, Lemon juice

Noon

Gin, Dry vermouth, Sweet vermouth

Negroni Sour

Lemon juice, Gin, Sweet vermouth