Glass Coupe glassBase WhiskeyMethod Shaken

Ingredients

2 ozScotch whisky
1/2 ozGinger wine
1 1/2 ozApple juice
6 dashGinger bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine Strain into the chilled glass.
  5. Float (dehydrated) apple slice for garnish.
  6. Garnish with an apple slice.

Garnish

  • Apple slice

Flavor profile

FruitySweetSpicyElegantSophisticated
Commander in Chief
Commander in Chief
Pot still whiskey, Pommeau du Normandie, Verjuice
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Jersey Quarter
Jersey Quarter
Sweet vermouth, Rye whiskey, Apple brandy
Tailor Made
Tailor Made
Bourbon whiskey, Pink grapefruit juice, Cranberry juice
Gingerbread
Gingerbread
Bourbon whiskey, Apple juice, Ginger wine
Bourbon Cookie
Bourbon Cookie
Bourbon whiskey, Cream, Butterscotch liqueur
Ply and Pin
Ply and Pin
Bourbon whiskey, Cranberry juice, Rye whiskey
Billionaire
Billionaire
Rye whiskey, Lemon juice, Bourbon whiskey
Dantes in Fernet
Dantes in Fernet
Scotch whisky, Blood orange juice, Maple syrup