Glass Coupe glassBase WhiskeyMethod Shaken

Ingredients

1 1/2 ozRye whiskey
1/2 ozDry vermouth
1/4 ozBianco vermouth
3/4 ozPineapple juice
2 dashCreole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a pineapple wedge and a maraschino cherry.

Garnish

  • Pineapple wedge
  • Maraschino cherry

Flavor profile

DryFruitySourSweetCitrusHerbalElegantRefreshingSophisticated
The Other Wine
The Other Wine
Americano bianco, New make spirit, Verjuice
Outlaw
Outlaw
Habanero bourbon, Dry vermouth, Lemon juice
Texsun
Texsun
Rye whiskey, Dry vermouth, Pink grapefruit juice
Allegheny
Allegheny
Bourbon whiskey, Dry vermouth, Bianco vermouth
Perfect Blood and Sand
Perfect Blood and Sand
Orange juice, Scotch whisky, Scotch whiskey (peated)
Scofflaw
Scofflaw
Rye whiskey, Dry vermouth, Lemon juice
Dublin Minstrel
Dublin Minstrel
Irish whiskey, Green Chartreuse, Maraschino liqueur
McKinley's Delight
McKinley's Delight
Rye whiskey, Sweet vermouth, Cherry brandy
James Joyce
James Joyce
Irish whiskey, Sweet vermouth, Triple sec