Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 1/4 ozBrandy
1 barspoonScotch whiskey (peated)
3/4 ozMandarin liqueur
3 pieceClove
3 dashChocolate bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with an orange peel twist and a flamed clove.

Garnish

  • Orange peel twist
  • Flamed clove

Flavor profile

BitterSpiritForwardCitrusCoffeeChocolateSmokySpicyElegantSophisticated
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