Glass Coupe glassBase MezcalMethod Stirred

Ingredients

1 ozMezcal
1 ozRabarbaro liqueur
1 ozCream sherry
2 dashXocolatl mole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Double strain into the chilled glass.
  5. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

BitterSpiritForwardCitrusCoffeeChocolateHerbalSmokySpicyElegantSophisticated
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