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1 ozGold rum
1 ozWhite rum
1/2 ozDark rum
1/2 ozGrand Marnier
1/2 ozApricot liqueur
1 1/2 ozPineapple juice
3/4 ozLime juice
1/2 ozOrange juice
3/4 ozOrgeat syrup
6 dashAngostura bitters
Instructions
- Fill an old-fashioned glass with ice.
- Add all ingredients except dark rum to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Strain into the prepared glass.
- Float dark rum on top.
- Garnish with a mint sprig and a lime wedge.
Garnish
- Mint sprig
- Lime wedge
Flavor profile
FruitySourSweetCitrusHerbalTropicalBeachyParty
