Glass Coupe glassBase OtherMethod Shaken

Ingredients

3 ozSake
1/4 ozLime juice
1 barspoonLemon juice
1/4 ozSimple syrup (2:1)
0.5Egg white

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Strain into the chilled glass.
  6. Garnish with a lime peel twist.

Garnish

  • Lime peel twist

Flavor profile

FruitySourSweetCitrusCreamyElegantSophisticated
Rossa Sour
Rossa Sour
Campari, Pink grapefruit juice, Simple syrup (2:1)
Sherry Sour
Sherry Sour
Palo cortado sherry, Lemon juice, Simple syrup (2:1)
Green Melon Sour
Green Melon Sour
Green melon liqueur, Lemon juice, Lime juice
Salflower Sour
Salflower Sour
Elderflower liqueur, Orange juice, Lime juice
Anchor Heart
Anchor Heart
Oude genever, Triple sec, Lemon juice
Grand Sour
Grand Sour
Grand Marnier, Lemon juice, Orange juice
Beuser and Angus Special
Beuser and Angus Special
Green Chartreuse, Lime juice, Maraschino liqueur
Honey Berry Sour
Honey Berry Sour
Krupnik liqueur, Lemon juice, Crème de cassis
Mastiha Sour
Mastiha Sour
Mastiha liqueur, Lemon juice, Simple syrup (2:1)