Honey Berry Sour

Honey Berry Sour

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Glass Old-fashioned glassBase OtherMethod Shaken

Ingredients

1 1/2 ozKrupnik liqueur
3/4 ozCrème de cassis
1 ozLemon juice
1/4 ozSimple syrup (2:1)
0.5Egg white

Instructions

  1. Chill an old-fashioned glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10–15 seconds).
  5. Strain over fresh ice into the chilled glass.
  6. Garnish with a lemon wedge.

Garnish

  • Lemon wedge

Flavor profile

FruitySourSweetCitrusCreamyRefreshing
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Sake Sour
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Mastiha Sour
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Mastiha liqueur, Lemon juice, Simple syrup (2:1)