Glass Collins glassBase WhiskeyMethod Stirred

Ingredients

2 ozScotch whisky
1/2 ozRaspberry liqueur
1/2 ozLime juice
to topGinger beer

Instructions

  1. Fill a collins glass with ice.
  2. Add all ingredients except the ginger beer to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the prepared glass.
  5. Top with ginger beer and stir gently.
  6. Garnish with raspberries.

Garnish

  • Raspberries

Flavor profile

FruitySourSpiritForwardSweetCitrusSpicyPartyRefreshing
Banana Stand
Banana Stand
Scotch whisky, Lemon juice, Banana liqueur
Cowboy Spritz
Cowboy Spritz
Cola, Habanero bourbon, Lemon juice
Clan MacLeod
Clan MacLeod
Scotch whiskey (peated), Lemonade, Lemon juice
Commander in Chief
Commander in Chief
Pot still whiskey, Pommeau du Normandie, Verjuice
German Vacation
German Vacation
Gold rum, German Amaro, Ginger liqueur
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Cablegram
Cablegram
Rye whiskey, Ginger syrup, Lime juice
Grapefruit Whisky Fizz
Grapefruit Whisky Fizz
Pink grapefruit soda, Scotch whisky, Pink grapefruit juice
Whiskey Dry and Lime
Whiskey Dry and Lime
Ginger ale, Irish whiskey, Lime wedge