Glass Highball glassBase WhiskeyMethod Shaken

Ingredients

1 ozScotch whisky
1/2 ozScotch whiskey (peated)
1/4 ozYellow Chartreuse
1/2 barspoonPimento dram
3/4 ozLemon juice
1/2 barspoonCinnamon syrup
3/4 ozBanana liqueur

Instructions

  1. Fill a highball glass with ice.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the prepared glass.
  5. Garnish with a cinnamon stick.

Garnish

  • Cinnamon stick

Flavor profile

FruitySourSpiritForwardCitrusHerbalSmokySpicyAdventurousRefreshing
Clan MacLeod
Clan MacLeod
Scotch whiskey (peated), Lemonade, Lemon juice
Dragon Punch
Dragon Punch
Mezcal, Lime juice, Yellow Chartreuse
German Vacation
German Vacation
Gold rum, German Amaro, Ginger liqueur
Pastis Whisky Sour
Pastis Whisky Sour
Scotch whisky, Lemon juice, Simple syrup (2:1)
Caesar
Caesar
Clamato juice, Vodka, Lime juice
Red Breast
Red Breast
Scotch whisky, Raspberry liqueur, Lime juice
Tailor Made
Tailor Made
Bourbon whiskey, Pink grapefruit juice, Cranberry juice
Bloody Joseph
Bloody Joseph
Tomato juice, Scotch whisky, Lemon juice
Smoked Salty Sour
Smoked Salty Sour
Scotch whisky, Scotch whiskey (peated), Lemon juice