Glass Highball glassBase RumMethod Stirred

Ingredients

3/4 ozWhite rum
1 1/4 ozGentian liqueur
3 dashOrange bitters
3 ozMediterranean tonic

Instructions

  1. Fill a highball glass with ice.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the prepared glass.
  5. Garnish with a grapefruit wedge.

Garnish

  • Grapefruit wedge

Flavor profile

BitterCitrusHerbalRefreshingSophisticated
Rum Fruit Cup
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Ginger ale, Cola, Gold rum
German Vacation
German Vacation
Gold rum, German Amaro, Ginger liqueur
Staffordshire Delight
Staffordshire Delight
Gold rum, Pineapple juice, Fernet
El Imigrante
El Imigrante
White rum, Sweet vermouth, Martini bitter
The Moment
The Moment
White rum, Pomegranate juice, Sparkling wine
Aged Rum Fruit Cup
Aged Rum Fruit Cup
Ginger ale, Cola, Gold rum
Queen's Park Swizzle
Queen's Park Swizzle
Gold rum, Lime juice, Brown simple syrup
La Cola Nostra
La Cola Nostra
Gold rum, Sparkling wine, Averna Amaro
Sahara Cubano
Sahara Cubano
Pink grapefruit juice, Tonic water, Cacao spiced rum