Glass Martini glassBase WhiskeyMethod Shaken

Ingredients

1 ozBourbon whiskey
1 ozPear and cognac liqueur
1 ozPear juice
1 ozApple juice

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a pear wedge.

Garnish

  • Pear wedge

Flavor profile

FruitySpiritForwardSweetCitrusElegantRelaxing
Bourbon Peach Tea
Bourbon Peach Tea
Black tea, Bourbon whiskey, Peach schnapps
Yes or Noyau?
Yes or Noyau?
Bourbon whiskey, Rye whiskey, Verdelho madeira
Jumpin' Jack Flash
Jumpin' Jack Flash
Bourbon whiskey, Orange juice, Pineapple juice
My Tokyo 1964
My Tokyo 1964
Japanese whisky, Grand Marnier, Lime juice
Anchors Aweigh
Anchors Aweigh
Bourbon whiskey, Cream, Peach brandy
Rosemary Tuck
Rosemary Tuck
Scotch whisky, Tawny port, Orange juice
Cock N' Bull
Cock N' Bull
Bourbon whiskey, Bénédictine, Brandy
Boomerang
Boomerang
Bourbon whiskey, Dry vermouth, Sweet vermouth
Pear Shaped
Pear Shaped
Scotch whisky, Apple juice, Pear and cognac liqueur