Glass Coupe glassBase RumMethod Blended

Ingredients

2 ozWhite rum
1 1/2 ozPilsner
3 wedgeWatermelon
1/4 ozLemon juice
3 wedgePineapple
1/2 ozMaple syrup

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a blender with ice.
  3. Blend until smooth and pour into the prepared glass.
  4. Garnish with a dried pineapple wedge.

Garnish

  • Dried pineapple wedge

Flavor profile

FruitySourSweetCitrusTropicalBeachyPartyRefreshing
Shark's Tooth
Shark's Tooth
Gold rum, Lime juice, Pineapple juice
Beachcomber's Daiquiri
Beachcomber's Daiquiri
White rum, Triple sec, Lime juice
Tabu
Tabu
Pineapple juice, White rum, Vodka
Pineapple Daiquiri
Pineapple Daiquiri
White rum, Gold rum, Pineapple juice
Falinum
Falinum
Gold rum, Lemon juice, Club soda
Aku Aku
Aku Aku
Pineapple juice, White rum, Lime juice
Piña Colada (Puerto Rican Style)
Piña Colada (Puerto Rican Style)
Pineapple juice, White rum, Coconut cream
Pino Pepe
Pino Pepe
Pineapple juice, White rum, Vodka
Zombie
Zombie
Dark rum, Gold rum, Lime juice