Glass Coupe glassBase RumMethod Shaken

Ingredients

1 1/2 ozGold rum
1 ozGreen melon liqueur
1 ozPineapple juice
0.5Egg white

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
  4. Add ice and shake until well chilled (about 10-15 seconds).
  5. Fine strain into the chilled glass.
  6. Garnish with a pineapple wedge and a maraschino cherry.

Garnish

  • Pineapple wedge
  • Maraschino cherry

Flavor profile

FruitySpiritForwardSweetCreamyTropicalParty
Grand Passion
Grand Passion
White rum, Apple juice, Simple syrup (2:1)
Smooth and Creamy
Smooth and Creamy
Gold rum, Coconut rum liqueur, Cream
Melon Collie Martini
Melon Collie Martini
Cream, White rum, Green melon liqueur
Hollywood
Hollywood
White rum, Pink grapefruit juice, Grenadine
Unión
Unión
White rum, Pineapple juice, Lime juice
Pancho Villa
Pancho Villa
White rum, Gin, Apricot liqueur
Lola
Lola
Gold rum, Orange juice, Mandarin liqueur
Pineapple Kingston Negroni
Pineapple Kingston Negroni
Gold rum, Pineapple rum, Sweet vermouth
Cariño
Cariño
Gold rum, Yogurt, Vanilla syrup