Glass Martini glassBase RumMethod Stirred

Ingredients

1 1/2 ozWhite rum
1 1/2 ozSake
1/4 ozFino sherry
1/4 ozDry vermouth
1 barspoonSimple syrup (2:1)

Instructions

  1. Chill a martini glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a blue cheese stuffed green olive.

Garnish

  • Blue cheese stuffed green olive

Flavor profile

DrySpiritForwardSweetHerbalElegantSophisticated
La Luna
La Luna
Gold rum, Brandy, Pedro Ximénez sherry
Devil Woman
Devil Woman
White rum, Dry vermouth, Martini bitter
Clipper
Clipper
White rum, Dry vermouth, Grenadine
Beginning of the End
Beginning of the End
Gold rum, Sweet vermouth, Oloroso sherry
The Rum Pickle
The Rum Pickle
Gold rum, Chardonnay, White balsamic vinegar
Chocolate, Rum and Raisin
Chocolate, Rum and Raisin
Gold rum, Caramel liqueur, Sweet vermouth
Quotidien
Quotidien
Fino sherry, Amontillado sherry, Agricole rhum
Rococoa
Rococoa
White rum, White crème de cacao, Scotch whiskey (peated)
Tears in Heaven
Tears in Heaven
Cacao spiced rum, Pear liqueur, Pedro Ximénez sherry