Glass Flute glassBase WhiskeyMethod Shaken

Ingredients

1 ozScotch whisky
1/2 ozApple juice
1/4 barspoonHoney
4 ozSparkling wine

Instructions

  1. Fill a flute glass with ice.
  2. Add honey and apple juice to a shaker and stir to dissolve.
  3. Add scotch whisky and ice, then shake until well chilled (about 10–15 seconds).
  4. Double strain into the prepared glass.
  5. Top with sparkling wine and stir gently.

Flavor profile

FruityDryCitrusPartyRefreshing
Cold Whisky Punch
Cold Whisky Punch
Scotch whisky, Chilled water, Lemon juice
Seelbach
Seelbach
Bourbon whiskey, Triple sec, Creole bitters
Bloody Joseph
Bloody Joseph
Tomato juice, Scotch whisky, Lemon juice
Pinot Grinchio
Pinot Grinchio
Bourbon whiskey, Lemon juice, Pinot Noir
O' Flower Highball
O' Flower Highball
Club soda, Scotch whisky, Elderflower liqueur
Whisky Fizz
Whisky Fizz
Scotch whisky, Lemon juice, Simple syrup (2:1)
Fizzy Fresh
Fizzy Fresh
New make spirit, Triple sec, Sparkling wine
Ohio
Ohio
Sparkling wine, Rye whiskey, Sweet vermouth
Ranch Water
Ranch Water
Club soda, Blanco tequila, Lime juice