Glass Copper mugBase WhiskeyMethod Stirred

Ingredients

1 1/2 ozBourbon whiskey
1/2 ozLime juice
1/4 ozSimple syrup (2:1)
2 1/2 ozGinger beer

Instructions

  1. Fill a copper mug with ice.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the prepared glass.
  5. Garnish with a lime slice and a mint sprig.

Garnish

  • Lime slice
  • Mint sprig

Flavor profile

FruitySourSweetCitrusHerbalSpicyPartyRefreshing
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