Bloody Blood and Sand

Bloody Blood and Sand

Glass Coupe glassBase WhiskeyMethod Shaken

Ingredients

3/4 ozScotch whisky
3/4 ozCherry brandy
1 barspoonScotch whiskey (peated)
3/4 ozSweet vermouth
1 ozBlood orange juice

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain into the chilled glass.
  5. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

FruitySourSpiritForwardSweetCitrusHerbalSmokyElegantSophisticated
Blood and Sand (Classic Formula)
Blood and Sand (Classic Formula)
Scotch whisky, Cherry brandy, Sweet vermouth
Perfect Blood and Sand
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Dublin Minstrel
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Irish whiskey, Green Chartreuse, Maraschino liqueur
Dragon Punch
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Mezcal, Lime juice, Yellow Chartreuse
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Mezcal, Mastiha liqueur, Pink grapefruit juice
Fresh No. 1
Fresh No. 1
New make spirit, Lime juice, Maraschino liqueur