Glass Flute glassBase OtherMethod Stirred

Ingredients

1/4 ozBlue Curaçao liqueur
1 barspoonCrème de cassis
4 ozSparkling wine

Instructions

  1. Chill a flute glass.
  2. Add blue curaçao liqueur, crème de cassis, sparkling wine to the glass and stir gently.
  3. Garnish with an orange peel twist.

Garnish

  • Orange peel twist

Flavor profile

FruitySweetCitrusFloralElegantPartyRefreshingRelaxingRomantic
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Moonwalk
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The Italian Job No. 1
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Stratosphere
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Gallicus
Gallicus
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