Glass Collins glassBase RumMethod Blended

Ingredients

2 1/2 ozWhite rum
3 ozPineapple juice
1/2 ozCoconut cream

Instructions

  1. Chill a collins glass.
  2. Add all ingredients to a blender with ice.
  3. Blend until smooth and pour into the prepared glass.
  4. Garnish with a pineapple wedge, a maraschino cherry and a mint sprig.

Garnish

  • Pineapple wedge
  • Maraschino cherry
  • Mint sprig

Flavor profile

FruitySweetCitrusCreamyHerbalTropicalBeachyPartyRefreshing
Aku Aku
Aku Aku
Pineapple juice, White rum, Lime juice
Piña Colada (Puerto Rican Style)
Piña Colada (Puerto Rican Style)
Pineapple juice, White rum, Coconut cream
Pino Pepe
Pino Pepe
Pineapple juice, White rum, Vodka
Lemon Chiffon Pie
Lemon Chiffon Pie
White rum, White crème de cacao, Lemon juice
Banana Colada
Banana Colada
Pineapple juice, White rum, Coconut cream
Blue Hawaiian
Blue Hawaiian
Pineapple juice, White rum, Blue Curaçao liqueur
Piña Verde
Piña Verde
Green Chartreuse, Pineapple juice, Coconut cream
Dirty Banana
Dirty Banana
Gold rum, Cream, Coffee liqueur
Hawaiian
Hawaiian
Coconut rum liqueur, Orange juice, Pineapple juice