Glass Coupe glassBase BrandyMethod Shaken

Ingredients

3/4 ozStrega liqueur
1/2 ozCréole Shrubb liqueur
2 ozApple brandy
3/4 ozLemon juice
2 dashCreole bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a brandied cherries.

Garnish

  • Brandied cherries

Flavor profile

BitterFruitySourSpiritForwardSweetCitrusHerbalElegantSophisticated
Winston's Crusta
Winston's Crusta
Brandy, Apple brandy, Pink grapefruit juice
The Southern Alliance
The Southern Alliance
Brandy, Vermouth Amaro, Apricot liqueur
The Bird is The Word No. 2
The Bird is The Word No. 2
Grappa, Green Chartreuse, Maraschino liqueur
Saronno's Sweetheart
Saronno's Sweetheart
Brandy, Amaretto, Lemon juice
Drugstore Cowboy
Drugstore Cowboy
Brandy, Bénédictine, Apricot liqueur
William Porter
William Porter
Scotch whisky, Sweet vermouth, Triple sec
Empire State of Mind
Empire State of Mind
Apple brandy, Apple juice, Meletti Amaro
Blackthorn No. 5
Blackthorn No. 5
Sloe gin, Gin, Dry vermouth
Zamboanga 'Zeinie'
Zamboanga 'Zeinie'
Brandy, Lime juice, Maraschino liqueur