Vanilla Vodka Sour

Ingredients

Instructions

1. Chill a flute glass.
2. Add all ingredients to a shaker.
3. Dry shake (without ice) to start emulsifying (about 10-15 seconds).
4. Add ice and shake until well chilled (about 10–15 seconds).
5. Double strain into the chilled glass.
6. Garnish with a lemon peel twist and an orange peel twist.

Garnish

• Lemon peel twist
• Orange peel twist

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