Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 1/4 ozBrandy
1/2 ozApricot liqueur
1 barspoonFernet
1/4 ozMaple shrub

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine Strain into the chilled glass.
  5. Express grapefruit zest twist over cocktail and use as garnish.
  6. Garnish with a grapefruit peel twist.

Garnish

  • Grapefruit peel twist

Flavor profile

BitterFruitySpiritForwardSweetCitrusHerbalElegantSophisticated
Nathalia
Nathalia
Brandy, Yellow Chartreuse, Banana liqueur
Winston's Crusta
Winston's Crusta
Brandy, Apple brandy, Pink grapefruit juice
Orchard View
Orchard View
Apple brandy, Rye whiskey, Sweet vermouth
Apple Blossom
Apple Blossom
Sweet vermouth, Apple brandy, Orange bitters
Accoutrement
Accoutrement
Apple brandy, Strega liqueur, Lemon juice
Remind Me
Remind Me
Grappa, Averna Amaro, Mandarin liqueur
Naramata
Naramata
Brandy, Bianco vermouth, Pommeau du Normandie
The Southern Alliance
The Southern Alliance
Brandy, Vermouth Amaro, Apricot liqueur
Le Sang Jaune (The Yellow Blood)
Le Sang Jaune (The Yellow Blood)
Apple brandy, Dry vermouth, Elderflower liqueur