Glass Pint glassBase WhiskeyMethod Stirred

Ingredients

2 ozRye whiskey
to topDry cider

Instructions

  1. Fill a pint glass with ice.
  2. Add all ingredients except the dry cider to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the prepared glass.
  5. Top with dry cider and stir gently.
  6. Garnish with an apple slice.

Garnish

  • Apple slice

Flavor profile

DryFruitySpiritForwardRefreshingRelaxing
McKinley's Delight
McKinley's Delight
Rye whiskey, Sweet vermouth, Cherry brandy
Brooklyn Godfather
Brooklyn Godfather
Bourbon whiskey, Dry vermouth, Amaretto
Yes or Noyau?
Yes or Noyau?
Bourbon whiskey, Rye whiskey, Verdelho madeira
Side Err
Side Err
Dry cider, Apple brandy, Bison grass vodka
Red Breast
Red Breast
Scotch whisky, Raspberry liqueur, Lime juice
Anterograde Amnesia
Anterograde Amnesia
Scotch whisky, Scotch whiskey (peated), Cherry brandy
Mizuwari
Mizuwari
Scotch whisky, Chilled water
Sporran Breeze
Sporran Breeze
Apple juice, Scotch whisky, Passion fruit syrup
Trinity
Trinity
Scotch whisky, Dry vermouth, White Crème de menthe