Sticky Toffee Fizz

Sticky Toffee Fizz

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Glass Flute glassBase RumMethod Stirred

Ingredients

1 ozSpiced rum
1/2 ozButterscotch liqueur
1/2 ozCaramel liqueur
1 1/2 ozSparkling wine

Instructions

  1. Chill a flute glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with a toffee sauce rim.

Garnish

  • Toffee sauce rim

Flavor profile

FruitySpiritForwardSweetSpicyPartyRefreshing
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