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1/4 ozGreen Chartreuse
1/4 ozYellow Chartreuse
1 dashÉlixir Végétal
1/2 ozLemon juice
1/4 ozSimple syrup (2:1)
3 ozSparkling wine
Instructions
- Chill a flute glass.
- Add all ingredients except the sparkling wine to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Double strain into the chilled glass.
- Top with sparkling wine.
- Garnish with a mint sprig.
Garnish
- Mint sprig
Flavor profile
FruitySourSweetCitrusFloralHerbalElegantRefreshingSophisticated
