Glass Coupe glassBase WhiskeyMethod Stirred

Ingredients

1 1/2 ozIrish whiskey
1 1/2 ozDry vermouth
1/4 ozGreen Chartreuse
1/4 ozCrème de menthe

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with either a green olive or a mint leaf.

Garnish

  • Green olive or Mint leaf

Flavor profile

DrySpiritForwardSweetFloralHerbalElegantSophisticated
Smoke of Scotland
Smoke of Scotland
Scotch whiskey (peated), Dry vermouth, Elderflower liqueur
Right Pear
Right Pear
Scotch whisky, Viognier white wine, Pear and cognac liqueur
Trilby No.1
Trilby No.1
Scotch whisky, Sweet vermouth, Parfait amour liqueur
Donegal
Donegal
Irish whiskey, Dry vermouth, Maraschino liqueur
Thrivemind
Thrivemind
Cachaça, Manzanilla sherry, Bianco vermouth
McKinley's Delight
McKinley's Delight
Rye whiskey, Sweet vermouth, Cherry brandy
Demosthenes Club
Demosthenes Club
Brandy, Aromatized wine, Rose petal liqueur
Left Bank Martini
Left Bank Martini
Gin, Chardonnay, Elderflower liqueur
Brooklyn Godfather
Brooklyn Godfather
Bourbon whiskey, Dry vermouth, Amaretto