Santiago #2

Santiago #2

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Glass Coupe glassBase RumMethod Muddled

Ingredients

2 ozWhite rum
3/4 ozLimoncello liqueur
3 pieceRaspberries
1 1/4 ozPomegranate juice
1/2 ozLemon juice
1/4 ozAgave syrup

Instructions

  1. Chill a coupe glass.
  2. Muddle raspberries in base of shaker.
  3. Add other ingredients.
  4. Shake with ice.
  5. Fine Strain into the chilled glass.
  6. Garnish with raspberries.

Garnish

  • Raspberries

Flavor profile

FruitySourSweetCitrusPartyRefreshingRomantic
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