

Ingredients
Instructions
- Chill a flute glass.
- Add all ingredients except the sparkling wine to a shaker.
- Add ice and shake until well chilled (about 10–15 seconds).
- Strain into the chilled glass.
- Top with sparkling wine and stir gently.
- Garnish with ground cinnamon and a pear wedge.
Garnish
- Ground cinnamon
- Pear wedge
Flavor profile
FruitySweetCitrusSpicyPartyRefreshingRomantic
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