Old Cuban Highball

Old Cuban Highball

Glass Highball glassBase RumMethod Shaken

Ingredients

1 1/4 ozGold rum
7 pieceMint leaves
3/4 ozLime juice
1/4 ozSimple syrup (2:1)
3 ozSparkling wine

Instructions

  1. Chill a highball glass.
  2. Add all ingredients except the sparkling wine to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain over fresh ice into the chilled glass.
  5. Top with sparkling wine.
  6. Garnish with a mint sprig.

Garnish

  • Mint sprig

Flavor profile

FruitySourDryCitrusHerbalTropicalPartyRefreshingRelaxing
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