Glass Collins glassBase WhiskeyMethod Shaken

Ingredients

2 ozBourbon whiskey
1 ozCoffee liqueur
1 ozPineapple juice
1/2 ozLime juice
to topGinger beer

Instructions

  1. Chill a collins glass.
  2. Add all ingredients except the ginger beer to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain over fresh ice into the chilled glass.
  5. Top with ginger beer and stir gently.
  6. Garnish with a lime wedge.

Garnish

  • Lime wedge

Flavor profile

FruitySourSweetCitrusCoffeeChocolateSpicyTropicalPartyRefreshing
Black Rum Swizzle
Black Rum Swizzle
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St Kitts
St Kitts
Pineapple juice, Lime juice, Grenadine
Southern Punch
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Pineapple juice, Southern liqueur, Lemon juice
The GTO Cocktail
The GTO Cocktail
Pineapple juice, Bourbon whiskey, Amaretto
The Bermuda Triangle
The Bermuda Triangle
Ginger beer, Dark rum, Pineapple juice
Tennessee Berry Mule
Tennessee Berry Mule
Bourbon whiskey, Cranberry juice, Ginger beer
Ancestor
Ancestor
Club soda, Scotch whisky, Ginger wine
Tropical Racer
Tropical Racer
New make spirit, Pineapple juice, Dry vermouth
Mezcal Mule
Mezcal Mule
Mezcal, Ginger liqueur, Lime juice