Glass Collins glassBase BrandyMethod Shaken

Ingredients

1 1/2 ozElderflower liqueur
1 1/2 ozDry cider
1 1/2 ozApple brandy
1 1/2 ozApple juice

Instructions

  1. Chill a collins glass.
  2. Add all ingredients except the dry cider to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Strain over fresh ice into the chilled glass.
  5. Top with dry cider and stir gently.
  6. Garnish with an apple wedge.

Garnish

  • Apple wedge

Flavor profile

FruitySweetCitrusFloralRefreshingRelaxing
Carol Channing
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Rachel
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Pomme et Sureau
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French Spring Punch
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