Glass Coupe glassBase GinMethod Shaken

Ingredients

1 ozGin
1/2 ozCrème de violette
1/2 ozLemon juice
1 barspoonSimple syrup (2:1)
1 ozSparkling wine

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients except the sparkling wine to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Double strain into the chilled glass.
  5. Top with sparkling wine.
  6. Garnish with a dried lemon slice.

Garnish

  • Dried lemon slice

Flavor profile

FruitySourSweetCitrusFloralElegantRefreshingRomantic
Paradaisu
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Sparkling wine, Gin, Simple syrup (2:1)
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