Glass Coupe glassBase BrandyMethod Stirred

Ingredients

1 1/2 ozBrandy
1 1/2 ozDry vermouth
1 ozApricot liqueur
3 dashAngostura bitters

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a mixing glass.
  3. Add ice and stir until well chilled (15–30 seconds).
  4. Strain into the chilled glass.
  5. Garnish with an apricot wedge.

Garnish

  • Apricot wedge

Flavor profile

BitterFruitySpiritForwardCitrusHerbalElegantSophisticated
Christmas Cheer-re
Christmas Cheer-re
Cherry brandy, Oude genever, Chinato
Nathalia
Nathalia
Brandy, Yellow Chartreuse, Banana liqueur
Winston's Crusta
Winston's Crusta
Brandy, Apple brandy, Pink grapefruit juice
Orchard View
Orchard View
Apple brandy, Rye whiskey, Sweet vermouth
Apple Blossom
Apple Blossom
Sweet vermouth, Apple brandy, Orange bitters
Accoutrement
Accoutrement
Apple brandy, Strega liqueur, Lemon juice
Remind Me
Remind Me
Grappa, Averna Amaro, Mandarin liqueur
Naramata
Naramata
Brandy, Bianco vermouth, Pommeau du Normandie
The Southern Alliance
The Southern Alliance
Brandy, Vermouth Amaro, Apricot liqueur