

Ingredients
1 1/2 ozGold rum
1/4 ozFino sherry
1 barspoonPedro Ximénez sherry
1 barspoonCinnamon syrup
1 dashChocolate bitters
Instructions
- Chill an old-fashioned glass.
- Add all ingredients to a mixing glass.
- Add ice and stir until well chilled (15–30 seconds).
- Strain over fresh ice into the chilled glass.
- Garnish with an orange peel twist.
Garnish
- Orange peel twist
Flavor profile
BitterSpiritForwardDryCitrusCoffeeChocolateSpicyElegantSophisticated
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