Glass Coupe glassBase OtherMethod Shaken

Ingredients

1 ozTriple sec
3/4 ozGreen Chartreuse
3/4 ozLime juice
1/2 ozSimple syrup (2:1)

Instructions

  1. Chill a coupe glass.
  2. Add all ingredients to a shaker.
  3. Add ice and shake until well chilled (about 10–15 seconds).
  4. Fine strain into the chilled glass.
  5. Garnish with a salt rim.

Garnish

  • Salt rim

Flavor profile

SourSweetCitrusHerbalElegantSophisticated
Yule Luv It
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Mai Dutch Tai
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Oude genever, Pineapple juice, Triple sec
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Angela Luce
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Amsterdam
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Beuser and Angus Special
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Cuff and Buttons
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Precursory Cocktail
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Tawny port, Sweet vermouth, Simple syrup (2:1)
Brake Tag
Brake Tag
Southern liqueur, Cranberry juice, Orange juice